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  • tri-ply stainless steel saucepan with lid
  • tri-ply stainless steel saucepan without lid
  • tri-ply stainless steel cookware set

Tri-ply Stainless Steel Saucepan, 2QT

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Experience the versatility of our ultra-popular 2 Quart Saucepan with Lid. This kitchen essential is your go-to tool for a wide range of cooking needs, from reheating last night's leftovers to simmering delightful pasta sauces. Enjoy the convenience of making perfect hard-boiled eggs for breakfast, steamed veggies for a healthy side dish, or even crafting delicious simple syrup for happy hour cocktails. With its tight-fitting lid, moisture and flavor are locked in, while the easy-to-grip handle ensures comfort and control. Crafted with Tri-Ply Stainless Steel and induction compatibility, this saucepan is built to withstand the test of time.

  • Size: 16cm diameter, 9cm height
  • Tri-ply stainless steel construction for even heating and durability.
  • Inner layer of 304 stainless steel for excellent heat conductivity and rust resistance.
  • Outer layer of 430 stainless steel for induction compatibility.
  • Aluminum core ensures quick and even heat distribution for precise temperature control.
  • Whitford Eterna non-stick coating for durability, resistance to abrasion, and PFOA-free cooking.
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Product Details
  • Tri-ply stainless steel construction
  • Rust-resistant 18/10 stainless steel
  • Induction-compatible 18/8 magnetic stainless steel
  • Aluminum core for even heating
    Width: 17.5 cm
    Length: 33.4 cm
    Height: 9 cm
    About the Material

    18/10 is a term that refers to the amount of chrome (18%) and nickel (10%) in stainless steel cookware and silverware. The preferred material in most kitchens, 18/10 stainless steel is known for its resistance to rust and its high shine. It doesn’t transfer any metallic properties to your food, so you can enjoy the full flavors and the nutritional values of your home-cooked meals.

    Use & Care
    After use, wash the casserole thoroughly with hot soapy water to ensure it is clean. Dry completely before storing.

    To help reduce scratches on the cookware, place paper, cloth towels, or cookware protectors between cookware when storing.